We Cater! Here's a price list

SAB CAFÉ CATERS

HIBACHI CATERING

$9 per person introductory rate for Tofu or Chicken, veggies, rice, and soup or salad

$120 set up and breakdown fee

3-4 hours of cooking

1 hour of set and

1 hour of breakdown

Extras

Beef or Shrimp +$3 per person

Scallops + $6 per person

SAB CAFÉ TRAYS

SALAD AND SOUP

Feeds up to 12

$22 Ginger Salad

$35 Tom Kha, Tom Yum or Tom Gai

APPETIZERS

$30 for Dumpling 40 pcs

$30 for Veggie Egg Rolls 35 pcs

$30 for Veggie Spring Rolls 30 pcs

$40 for Chicken Satay 25 pcs

RICE AND NOODLES

$40 for Veggie Fried Rice, Pad Thai, Drunken Noodles or Lo Mein

Feeds 12-15

Add Tofu for $9

Add Chicken or Pork for $14

Add Steak or Shrimp for $18

STIR FRY

$45 for a pan of Stir Fry with Chicken, Tofu or Veggie

Feeds up to 12

Add $15 for Beef or Shrimp

Your choice of

Thai Basil

Veggie Delight

Peppers and Onions

or

Garlic Stir fry

CURRY

$50 for a pan of Curry with Chicken, Tofu or Veggie

Feeds up to 12

Add $15 for Beef or Shrimp

Your Choice of

Red Curry

Or

Panaeng Curry

Sab Cafe now Delivers!

FOOD NOW  is the company Sab Cafe has just partnered up with to start getting our food to your door step! We always enjoy our guests that come in to see us, but for those of you who can't give these guys a call and they'll be able to get it to you quick fast! =)

Drunken Noodles

Drunken Noodles

There are a few explanations as to how this dish got it's name. Some believe it's called drunken noodles because it's an excellent hangover cure. Others say that it's because one will become drunk trying to drown the heat with alcohol. Another story is that due to the assortment of ingredients the dish contains, the chef had to have been drunk himself to throw something together like this. The most probable explanation is that this is one of the only foods available on the streets of Thailand late at night and in the early morning, the times when alcohol soaked livers are leaving the bars and night clubs. Either way the catchy name has definitely caught the attention of some of our diners and the flavors of this savory dish has had them coming back for more. Stop in soon and order one for yourself...Thai Hot is best =)  

Sab Cafe <3 

New Menu, New Layout, New Sake Bar

Appetizers
Fresh Rolls (2) - $4
Egg Rolls (2) - $3
Pan Fried Dumplings - $6
Chicken Satay - $6
Ginger Salad - $4
Tom Kha Soup - $4
Tom Yum Soup - $4
Calamari - $7
Crispy Tofu - $6
Shrimp Tempura - $7
Chicken Tempura - $7
Yum Salad - $7

Wok-Fried Rice and Noodles
Lunch Prices: Veggie or Tofu $7, Chicken or Beef $8, Shrimp or Scallops $10, Combo $12


Dinner Prices: Veggie of Tofu $9, Chicken or Beef $11, Shrimp or Scallops $12, Combo $14


Pad Thai -
The go-to noodle dish that never dissapoints, made with rice noodles, eggs, a vegetable medley, crushed peanuts and your choice of protein.

Fried Rice-
Jasmine Rice fried up in a classic Thai blend of spices and sauces with broccoli, carrots and white onion. Some will say our fried rice is the best in town.

Lo Mein-
Chinese Egg noodles stir fried in a soy sauce blend with carrots, broccoli and white onions.

PHO-
Rice noodles in a beef broth with fresh herbs and vegetables served on the side. This is an Asians chicken noodle soup for the soul.

Drunken Noodles-
Basil, green and red bell peppers, snow peas and celery with wide rice noodles in a savory and spicy sauce.

Bun Bowl-
Vermicelli noodles topped with fresh lettuce, carrots, broccoli, bean sprouts, crushed peanuts, and fresh herbs served with a side of nam nuoc. Add an egg roll on top for $1

$15 Pineapple Fried Rice-
Raisens, pineapple, cashews, carrots, and broccoli stir fried and served on a half pineapple

Chef's Specials
$15 Crispy Duck - Crispy Fried Duck served over a bed of steamed vegetables with your choice of Panaeng, Garlic, or Thai Basil Sauce.


Peppers and Onions
Stir fried in a thai brown sauce with sweet onions and bell peppers

Thai Basil
Stir fried onion, celery, bell peppers, and basil.

Red Curry
Cooked with coconut milk, bell peppers

Ginger
Stir fried ginger, green onion, white onion, mushrooms, and bell peppers.

Cashew Nut
Stir fried onion, mushrooms, celery, bell peppers, snow peas and cashews

Paneang Coconut Curry
Stir fried with zucchini, onion, bell peppers, peanuts and lemon leaves.

Veggie Delight
Zucchini's, onions, mushrooms, bell peppers, broccoli, carrots, snow peas, cabbage and Thai basil.

Garlic Stirfry
For all the garlic lovers out there.

Teriyaki
Broccoli, carrots, and cabbage stir fried in a thick teriyaki sauce.

Spring Rolling lesson 101 :)

Some customers have come in trying to figure out how to roll these little guys so they can do it at home. I decided making a little video tutorial would be the easiest way show people how to do it. Hope this helps!

Sab Cafe

Things we would like to try

Laab Gai 

Ramen Noodles

But I think we'll start with some 

Good ol Boba tea

What would you like to see as a special?